Recipes
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Blender Chocolate Mousse
Serves 4 Ingredients 2 bars Beyond Good 92% Single Origin Madagascar Pure Dark Chocolate, plus extra for grating ⅔ cup single cream 2 tbsp soft brown sugar (optional – adjust to taste) 3 large egg whites 1 tsp Beyond Good...
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Vanilla French Toast
Serves: 4 Ingredients Almond Vanilla Filling: 200g almond butter 2 tbsp powdered sugar 1 ½ tsp Beyond Good Pure Ground Vanilla Powder A pinch of fine sea salt Custard: 4 large eggs 80ml full-fat milk ¼ tsp fine sea salt...
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Beyond Good Chocolate Cake
Serves 10-12 Ingredients Sponge 2 cups soft brown sugar 2 cups all-purpose flour ¾ cup unsweetened cocoa powder 1 tbsp baking powder 1 tbsp baking soda 2 large eggs 1 cup buttermilk 1 tbsp Beyond Good Pure Madagascar...
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Almost Instant 3 Ingredient Vanilla Ice Cream
Makes ½ litre Ingredients 2 cups single whipping cream ½ cup + 3 tbsp (100g) powdered sugar 1 tsp Beyond Good Pure Ground Vanilla Method In a ziplock bag, combine the cream, sugar and vanilla powder. Seal the bag well and...
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Brown Butter Chocolate Hazelnut Shortbread
Prep time: 20 minutes Cook time: 20 minutes Makes: 18 Ingredients 2 sticks salted butter, at room temperature 2 tsp Beyond Good Pure Madagascar Vanilla Extract ½ cup dark brown sugar, plus extra for rolling 1¾ cups all-purpose flour 2...
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Espresso Brownies with Dark Chocolate Ganache
Prep time: 20 minutes Cook time: 50 minutes Makes 16 Brownies Ingredients Brownies: 180g Beyond Good 60% Dark Chocolate Melts 350g salted butter 150g all-purpose flour 120g unsweetened cocoa, sifted 450g soft brown sugar 6 large...
