Recipes

The subtle sweetness and warm, floral notes of vanilla can add depth and complexity to the rich, savory flavor of beef brisket.Serves 4-6 Method: Preheat the oven to 320°F. In a medium saucepan, combine the paprika, vanilla, apple cider vinegar,...

Substitute the shrimp with roasted root vegetables, cauliflower, or chickpeas for a vegetarian or vegan version.Makes 4 Servings Method: To prepare the curry, place a large sauté pan fitted with a lid over medium heat, add the butter, and melt. Add...

Although this isn't your average pairing, the subtle sweetness and earthiness of sweet potato perfectly complement the warm, sweet notes of vanilla, making this a flavor bomb that can be served as a side or eaten all on its own.Serves...

Rolling these cookies in vanilla sugar will give you a beautiful cracked look as well as an extra kick of vanilla. Makes 18 Method Preheat the oven to 350°F and line three sheet pans with parchment paper. In a medium...

The only thing better than a homemade marshmallow is a homemade chocolate marshmallow. This recipe adds in the bright, fruity flavors of our 70% Pure Dark Madagascar chocolate, and sacrifices none of the chewy goodness you’re looking for from a...

Marshmallows are generally pretty good. They’re fun to chew, they’re a required ingredient of the all time best dessert you can make while camping, and some don’t consider a hot cocoa or drinking chocolate complete without some floating in the...