Pure Dark Drinking Chocolate

1. Break or chop up your Pure Dark chocolate bar into smaller, meltable pieces.

2. Heat your milk or milk substitute in a saucepan until just before the boil, stirring every once in a while so that the bottom doesn’t burn and stick to your pan. You’ll be able to see tiny bubbles forming at the edge of the pot when it’s ready.

3. Add your broken up chocolate bar to the hot milk and whisk softly until it is completely melted.

4. Pour into two cups and add a garnish if you choose to.

5. Sip, don’t gulp, away.

It’s really, actually that easy to change the way you look at hot chocolate forever.