- 1 1/2 oz Bourbon
- 3/4 oz Sweet Vermouth
- 3/4 oz Bitter (Campari is the classic)
- 1/8 tsp Pure Vanilla Extract
- Orange Zest for garnish
- Combine the liquids over ice in a mixing glass then stir well.
- Strain into a serving glass over ice and garnish with Orange Zest.
Our Pure Madagascar Vanilla Extract isn’t just for dessert, it can add depth and complexity to your favorite cocktail too.
A dash of vanilla extract can give life to an otherwise boring two-ingredient mixed drink (the same sort of spark you’d expect from your favorite bitters), or it can add new and surprising dimension to your favorite classic cocktail. Nothing at all like the cloying, ultra sweet sensation that comes from making a drink with spirits that advertise “vanilla flavor”, Pure Vanilla Extract will bring all of the 250+ compounds that compose Vanilla’s unique aroma and flavor to your beverages.
We love just a little bit in a Boulevardier, a Roaring 20’s take on the Negroni that substitutes Bourbon for Gin.