Single Origin Uganda
The cocoa in your chocolate bar comes from Bundibugyo, in Western Uganda. Our partner there is Esco, a 2nd generation family business specializing in organic cocoa and farmer outreach.
This year, we moved our production of single origin Uganda chocolate to our factory in Antananarivo, Madagascar, so we can make more chocolate bars in Africa.
We plan to replicate our Madagascar supply chain by breaking ground on a second chocolate factory in East Africa in the next two years and deepen relationships with the farmers who grow the cocoa in your chocolate.