Madagascar Vanilla Bean Martini
Ingredients
- 2.5 oz. Gin
- 0.5 oz. Dry Vermouth
- ½ Beyond Good Madagascar Vanilla Bean
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Split the Beyond Good Madagascar Vanilla Bean in half, lengthwise.
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Scrape out the vanilla bean seeds into a cocktail mixing glass.
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Add the gin and dry vermouth.
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Add 4 cubes of ice and stir 20 times, until cold.
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Strain into martini glass and garnish with Beyond Good Madagascar Vanilla Bean.
